Treats

Mango Vinaigrette

Name: Mango Vinaigrette
Total time: 20 min
Yield: 1 batch
Ingredients: 1 whole ripe mango, peeled and diced; 1/2 cup Ceres Mango Juice; 1/4 cup extra virgin olive oil; 2 tbsp apple cider vinegar; 1 tbsp honey; 1 tbsp fresh lime juice; 1/2 tsp salt; 1/4 tsp black pepper

A bright Mango Vinaigrette blended from fresh mango, Ceres Mango Juice, olive oil, apple cider vinegar, honey and lime. Use it on salads or as a marinade.

TypeDressing
Serving1 batch
Time20 Mins
Ingredients8

Ingredients

1 whole ripe mango, peeled and diced
1/2 cup Ceres Mango Juice
1/4 cup extra virgin olive oil
2 tbsp apple cider vinegar
1 tbsp honey
1 tbsp fresh lime juice
1/2 tsp salt
1/4 tsp black pepper

Instructions

Add all the ingredients to a blender and blend until completely smooth.
Taste and adjust: a little more honey for sweetness, more lime juice for brightness, or a pinch of salt.
Refrigerate for at least 15 to 30 minutes before serving so the flavors can develop.
Serve over your favorite salad, or use as a marinade for grilled chicken.